Tomato farming is evolving rapidly, and farmers who adopt advanced production techniques are achieving dramatically higher yields, improved fruit quality, and more predictable income. This advanced-level course is designed to transform intermediate tomato growers into commercial-grade producers by teaching them the science, technology, and agronomic systems used by top-performing farms in Kenya and globally.
You’ll deepen your knowledge of precision agronomy, advanced feeding programs, climate regulation, IPM strategies, and modern marketing pathways that maximize profitability.
By the end of this course, learners will understand how to optimize every growth stage using data-driven practices, from hybrid selection and greenhouse control to biological pest control and commercial supply chains.
The lessons combine real-farm case studies, modern research, and practical tools that farmers can apply immediately.
Whether you grow in open fields, greenhouses, or plan to scale into contract farming, this course equips you with the skills to produce premium tomatoes that consistently meet market standards.
